Description: It is a water-soluble vitamin B that is abundant in green leafy vegetables, meat, and beans. Folic acid is the synthetic form of folate that has been used for cereal, bread, flour, pasta, and bakery items fortification for over 20 years. Folic acid is often used to prevent and treat anemia, and folic deficiency as well as prenatal supplements to prevent birth defects. It has other benefits such as lower risk for heart disease, preventing colon cancer, and reducing age-related health conditions.

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Product Applications: Nutritional Supplements, Sports Nutrition, Protein Shakes, Pharmaceutical field, Medical Usage.